Zakary Bolick
Lafayette
Summary
Dedicated hospitality professional with expertise in exceptional customer service, strong work ethic, and team-building collaboration.
Professional attitude with a focus on communication, positive mood and working efficiently.
Overview
8
8
years of professional experience
Work History
Prep Cook
Community Supper Club
Lafayette, CO
02.2025 - Current
- Prepared ingredients and maintained quality standards for meal preparation.
- Operated kitchen equipment safely and efficiently to support cooking operations.
- Assisted chefs in executing menu items, ensuring timely service and presentation.
- Monitored inventory levels, reporting shortages to maintain stock availability.
- Implemented food safety protocols to uphold hygiene and sanitation standards.
Sous Chef
Community Supper Club
Lafayette, CO
12.2023 - 02.2025
- Collaborated with front-of-house team to ensure seamless service during high-volume events.
- Developed seasonal recipes utilizing local ingredients to promote community engagement.
- Led kitchen operations during chef's absence, ensuring smooth workflow and adherence to standards.
- Planned and directed high-volume food preparation in fast-paced environment.
Bar Manager
LuLu's BBQ
Louisville, CO
08.2021 - 10.2023
- Trained and supervised bar staff, fostering a collaborative and efficient work environment.
- Developed cocktail menu, incorporating seasonal ingredients to enhance customer experience.
- Monitored inventory levels, optimizing supply orders to reduce waste and control costs.
- Closed out cash register and prepared cashier report at close of business.
Server / Bartender
LuLu's BBQ
Louisville, CO
05.2018 - 08.2021
- Managed multiple tables efficiently, maintaining service quality and speed.
- Delivered exceptional customer service, ensuring guest satisfaction.
- Worked with POS system to place orders, manage bills, and handle complimentary items.
- Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.
Education
Central Piedmont Community College
Charlotte, NCSkills
- Strong work ethic
- Exceptional customer service
- Cash handling
- Guest engagement
- Hospitality service expertise
- Menu memorization
- Team collaboration
- Sales expertise
Languages
English
Native or Bilingual
Timeline
Prep Cook
Community Supper Club
02.2025 - Current
Sous Chef
Community Supper Club
12.2023 - 02.2025
Bar Manager
LuLu's BBQ
08.2021 - 10.2023
Server / Bartender
LuLu's BBQ
05.2018 - 08.2021
Central Piedmont Community College