Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Terrell Kane

Longmont

Summary

Skilled in food preparation with experience across fast-paced kitchen environments. Understand and execute recipes with precision, maintain cleanliness standards, and manage inventory efficiently. Known for ability to work effectively under pressure and adapt to changing menu requirements. Contributed to team efforts in improving kitchen operations and reducing food waste.

Overview

14
14
years of professional experience
1
1
Certification

Work History

Kitchen Leader and Service Leader

Perkins Restaurants & Bakery
Longmont
09.2020 - 07.2025
  • Supervised kitchen staff to ensure efficient daily operations and quality service.
  • Managed food preparation processes, adhering to safety and hygiene standards.
  • Trained new employees in kitchen procedures and equipment usage effectively.
  • Led daily service operations to ensure smooth customer interactions.
  • Monitored service quality and addressed customer concerns promptly.

Line Cook

Applebee's Neighborhood Grill & Bar
Hutchinson
04.2018 - 07.2020
  • Prepared high-quality meals following standard recipes and presentation guidelines.
  • Maintained cleanliness and organization of the kitchen workspace and equipment.
  • Collaborated with team members to ensure timely service during peak hours.

Line Cook

Chili's Bar and Grill
Hutchinson
08.2017 - 07.2018
  • Prepared high-quality meals following standard recipes and presentation guidelines.
  • Maintained cleanliness and organization of the kitchen workspace and equipment.
  • Collaborated with team members to ensure timely service during peak hours.

Cook and Carhop

Sonic
Hutchinson
11.2014 - 11.2017
  • Prepared and cooked food items according to quality standards and recipes.
  • Maintained cleanliness and organization of kitchen workstations and equipment.
  • Collaborated with team members to efficiently fulfill customer orders during peak hours.
  • Delivered food and beverages to customers in a timely manner.
  • Took customer orders accurately using point-of-sale system.

Cook and Server

Pizza Hut
Hutchinson
11.2011 - 04.2014
  • Prepared a variety of pizzas using fresh ingredients and standardized recipes.
  • Maintained cleanliness and organization of kitchen workspace throughout shifts.
  • Operated kitchen equipment safely, including ovens and cutting tools.
  • Provided exceptional customer service in fast-paced dining environment.
  • Managed food and beverage orders using point-of-sale system.
  • Collaborated with kitchen staff to ensure timely meal preparation.

Education

High School Diploma -

Hutchinson High School
Hutchinson, Ks
04-2012

Skills

  • Conflict resolution
  • Time management
  • Customer service
  • Quality control
  • Employee training
  • Team leadership
  • Food safety
  • Communication skills

Certification

  • ServSafe Certification 01/12/2025 - 01/12/2030

Timeline

Kitchen Leader and Service Leader

Perkins Restaurants & Bakery
09.2020 - 07.2025

Line Cook

Applebee's Neighborhood Grill & Bar
04.2018 - 07.2020

Line Cook

Chili's Bar and Grill
08.2017 - 07.2018

Cook and Carhop

Sonic
11.2014 - 11.2017

Cook and Server

Pizza Hut
11.2011 - 04.2014

High School Diploma -

Hutchinson High School
Terrell Kane