Spencer Salt

At Flavor of India I seat customers at their tables, bus tables, send orders through to the kitchen. I also work as a bagger on other days and that consists of bagging all the togo orders.

At Canes I worked as a cook, some days I fried chicken and fries, some days I toasted toast, other days I put the food in the boxes to prepare them to be sent out.

At Blackjack I worked as a pizza cook, it was everything from throwing the dough to throwing the pizza in the oven, I also worked as a cashier there and took all the phone calls of people wanting to place orders, helped the customers that came in ect.