Summary
Overview
Work History
Education
Skills
References
Timeline
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Siobhan Hauff

Denver

Summary

Adaptable Bartender/waitress executing accurate service delivery to create unforgettable guest experiences. Dynamic and enthusiastic demeanor successful at working with varying personalities. Maintained professional competence with expert service delivery.

Overview

7
7
years of professional experience

Work History

Server/Server Trainer

54thirty Rooftop
Denver
08.2021 - Current
  • Provided excellent customer service to ensure satisfaction.
  • Headed large buyouts and private events.
  • Handled contact coordination.
  • High sales in a high volume setting.

Bartender

No Name Bar & Grill
Littleton
08.2020 - Current
  • Managed bar area, including cocktail design and menu, inventory, regulation compliance and customer relationships.
  • Upsold customers from shelf to premium brands to help boost sales.
  • Balanced daily registers and generated sales reports for management.
  • Stayed up-to-date on latest mixology trends, bar equipment and sanitation standards.
  • Trained new bartenders on drink preparation and upselling techniques.
  • Stocked bar with beer, wine, liquor and related supplies.

Beverage Cart Girl

Raccoon Creek Golf Course
Littleton
02.2020 - 08.2020
  • Anticipated guest needs, including drink refills and clearing empty glasses.
  • Stocked beverage cart fully to engage in rounds on golf course.
  • Completed daily side work, including setting up events assigned by manager.
  • Managed inventory of dining room products, including condiments, linens and flatware.

Barista

Dutch Bros
Lakewood
02.2018 - 08.2020
  • Promoted to shift lead which gave me more tasks to complete and delegate
  • Prepared and served hot and cold beverages such as coffee, espresso drinks, blended coffees and teas.
  • Greeted guests with pleasant smile and superior customer service.
  • Maintained calm demeanor during high-volume periods and special events.
  • Described menu items to customers and suggested products based on stated preferences.
  • Performed minor maintenance and repairs on equipment and handled troubleshooting tasks to keep coffee machines operational.

Education

High School Diploma -

Rancho Cotate High School
Rohnert Park, CA
06.2017

Skills

  • Safe serving knowledge
  • Health codes compliance
  • Extensive spirits knowledge
  • Alcohol ordering
  • Outstanding customer service
  • Anticipating guest needs
  • Proficient in mixology

References

Guillermo Ojeda

F&B manager, Director of outlets

Le Meridian and 54thirty

1 (720) 762-0114

Note: I’ve worked closely with Guillermo for 3 years when it comes to events and proficiency of operations at 54thirty

Jesse Torres

General manager

Two Moons

(856) 630-5142

Note: Jesse was my manager and supervisor for a cocktail centric music venue and lounge.

Eva Cohen

Bartender

YJP

(505) 803-1436

Note: I worked with Eva in setting up private events for a private organization. Including liquor orders, set up and breakdown.

Timeline

Server/Server Trainer

54thirty Rooftop
08.2021 - Current

Bartender

No Name Bar & Grill
08.2020 - Current

Beverage Cart Girl

Raccoon Creek Golf Course
02.2020 - 08.2020

Barista

Dutch Bros
02.2018 - 08.2020

High School Diploma -

Rancho Cotate High School
Siobhan Hauff