Sheyenne Vela
Berthoud
Summary
Demonstrated reliability in high-pressure situations, effectively de-escalating conflicts while upholding professionalism. Proven ability to assess innovative solutions and master essential job skills. Consistently contributes to team success through strong collaboration and communication.
Overview
1
1
year of professional experience
Work History
Barista
Starbucks
Berthoud
09.2024 - Current
- Prepared high-quality espresso drinks and beverages for customers.
- Assisted customers with menu selections and answered product questions.
- Operated point-of-sale system for transactions and order processing.
- Collaborated with team members to ensure efficient service during peak hours.
- Followed health and safety guidelines to ensure food safety standards.
- Restocked supplies and ingredients to maintain inventory levels throughout shifts.
- Managed morning rush of customers daily with efficient, levelheaded customer service.
- Addressed and resolved customer concerns to maintain brand loyalty.
- Implemented feedback from customers to improve service quality and menu offerings.
Education
Associate of Science - Chemistry
Front Range Community College
Westminster, CO01-2027
High School Diploma -
Mead High School
Longmont, CO05-2024
Skills
- Problem solving
- Team collaboration
- Customer service
- Time management
- Merchandising display
- Basic math skills
- Effective communication
- Quality control
- Operational duties
- Food safety practices
- Friendly demeanor
- Point of sale management
- Strong memory retention
- Inventory management
Affiliations
Paddle boarding, hiking, backpacking and artistic skills.
References
References available upon request.
Timeline
Barista
Starbucks
09.2024 - Current
Associate of Science - Chemistry
Front Range Community College
High School Diploma -
Mead High School
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