Predrag Stanojkovic
Aspen
Summary
Offers positive and professional communication skills. Understands importance of delivering food quickly, getting orders correct and quickly handling problems. Energetic and upbeat with flexible schedule. Good relationship with co-workers and amazing team player. Bringing forth a true passion for wines and always improving wine knowledge.
Overview
6
6
years of professional experience
Work History
GENERAL MANAGER
Slice of Italy
04.2024 - 06.2024
- Built and maintained relationships with vendors and suppliers
- Recruited team members to maintain adequate staffing levels
- Provided coaching and mentoring support for employees at all levels of the organization.
MANAGER
Slice of Italy
05.2023 - 04.2024
- Orientated and trained employees, encouraging confidence and helping individuals adapt faster to job roles
- Developed personal growth opportunities, empowering employees to produce results and meet goals.
SERVER
Slice of Italy
11.2022 - 05.2023
- Interacted with guests to drive satisfaction and loyalty
- Utilized POS software programs to accurately process orders and payments
- Communicated effectively with customers to ensure their needs were met in a timely manner
- Assisted in training new hires on proper service etiquette and protocol.
BACK SERVER
Campo de Fiori
07.2022 - 10.2022
- Provided exceptional service to high volume of daily customers.
SERVER
Las Montanas
07.2022 - 10.2022
- Cleaned tables and chairs to prepare dining area for next customers
- Responded quickly to meet customer needs and resolve problems
- Provided excellent customer service by anticipating needs and responding promptly to requests
- Demonstrated ability to interact with customers in a friendly and professional manner.
SPA ATTENDANT
St. Regis Resort
05.2022 - 10.2022
- Kept up-to-date on appointment availability and spa serviced and schedules to provide clients with accurate information and effective service
- Restocked supplies for spa treatments, performed sanitizing procedures on reusable tools and brought out fresh linens
- Showed appreciation to resort guests by thanking for business.
SERVER
Bear Den Aspen
06.2022 - 09.2022
- Presented menus to patrons to answer questions about offered items and make suitable recommendations.
VOLUNTEER COORDINATOR
Nexus
01.2018 - 03.2021
- Oversaw volunteer logistics and handled schedules, inventory and transportation management.
Education
MASTER OF ARCHITECTURE IN ARCHITECTURAL AND BUILDING SCIENCES -
GAF
01.2006
HIGH SCHOOL DIPLOMA -
Gimnazija Bora Stanković
01.2006
Skills
- Leadership skills
- Management
- Customer service
- Multitasking
- Adaptability
- Wine knowledge
References
- IVAN JANKOVIC, Slice Of Italy, General Manager, (970) 309-8016, ijankovic@slicesnowmass.com
- NENAD RAFAJLOVIC, Slice Of Italy, Manager, (970) 366-2625, nedslice@gmail.com
Timeline
GENERAL MANAGER
Slice of Italy
04.2024 - 06.2024
MANAGER
Slice of Italy
05.2023 - 04.2024
SERVER
Slice of Italy
11.2022 - 05.2023
BACK SERVER
Campo de Fiori
07.2022 - 10.2022
SERVER
Las Montanas
07.2022 - 10.2022
SERVER
Bear Den Aspen
06.2022 - 09.2022
SPA ATTENDANT
St. Regis Resort
05.2022 - 10.2022
VOLUNTEER COORDINATOR
Nexus
01.2018 - 03.2021
MASTER OF ARCHITECTURE IN ARCHITECTURAL AND BUILDING SCIENCES -
GAF
HIGH SCHOOL DIPLOMA -
Gimnazija Bora Stanković