Otto Casselberry
Northglenn
Summary
Adaptable to new working conditions and situations. Polite and patient with customers. Always ready to be a productive team member.
Overview
3
3
years of professional experience
Work History
Deli Clerk
PJ's Market
06.2021 - 01.2022
- Greeted customers at counter to fulfill requests and answer questions.
- Cleaned dishes
- Maintained clean, trash-free workspaces
- Restocked supplies and prepared additional ingredients
- Prepared food to be sold
- Sanitized workspaces
- Closed the deli at night
- Sliced products for customers
- Answered phone for customer requests
- Ran the register
Busser
East By Southwest
06.2022 - 07.2023
- Reset and cleaned tables quickly to prepare for new customers.
- Collected trash, wiped up spills, and removed trays to maintain fresh and clean customer areas.
- Worked quickly, communicated with other staff and always looked for better ways of completing tasks to improve productivity and keep tables ready for incoming guests.
- Completed side work duties, ensuring that all necessary supplies were stocked for shift success.
- Trained new staff in bussing and cleaning procedures.
Food Service Cashier
Taco Libre
07.2023 - 09.2023
- Provided excellent customer service by greeting guests warmly and answering questions about menu offerings.
- Collaborated with team members to achieve efficient service during peak hours, minimizing wait times for customers.
- Operated cash register systems efficiently, quickly inputting orders and processing payments for fast service turnaround times.
- Maintained a clean and organized workspace, contributing to a positive environment for customers and coworkers.
Head Food Runner
The Clubhouse at Dalton Ranch
02.2024 - 07.2024
- Upheld fine dining standards
- Upheld strict hygiene standards by adhering to proper handwashing practices and utilizing clean serving utensils when delivering dishes from the kitchen to tableside guests.
- Streamlined food running process by coordinating effectively with kitchen and waitstaff, resulting in improved overall efficiency.
- Maintained knowledge of allergy protocols and communicated necessary information effectively to kitchen staff, ensuring the safety of guests with dietary restrictions.
- Trained new employees
- Assisted other team members whenever possible
Education
High School Diploma -
Durango High School
Durango, CO05.2023
Skills
- Collaboration and Teamwork
- Adaptability
- Customer Relations
- Multitasking and Organization
- Workstation Setup and Breakdown
- Customer Service
- Safe Food Handling
- Stocking
- Cash Drawer Operations
Timeline
Head Food Runner
The Clubhouse at Dalton Ranch
02.2024 - 07.2024
Food Service Cashier
Taco Libre
07.2023 - 09.2023
Busser
East By Southwest
06.2022 - 07.2023
Deli Clerk
PJ's Market
06.2021 - 01.2022
High School Diploma -
Durango High School
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