Michaela Keeling
Denver
Summary
Seasoned Restaurant Manager with 6+ years in management and 10+ years in the restaurant industry. Seeking an opportunity to utilize my training and development skills and ability to manage diverse teams in a face paced environment.
Overview
5
5
years of professional experience
Work History
Regional Manager
Playa Bowls
11.2022 - Current
- Oversees 7 locations within the Denver Metro and Boulder Markets
- Generated the Policies & Procedures Manual, daily checklists, and training procedure checklists for new hires, shift leads, and managers
- Tracks prices between multiple vendors weekly to create an order list for the store managers, to ensure lowest cost of goods
- Streamlined operational processes for efficiency and implementing necessary changes for improvement
- Maintained operational standards and corporate compliance for all locations by completing walk throughs and reports at all locations
- Mentored and developed employees for leadership roles through individualized career development plans and opportunities for growth
- Brought in business by working with local schools and groups for fundraisers, set up sampling events at various fitness events, and filmed and edited content for all social media accounts
- Spearheaded setting up donations through Meals on Wheels and creating a Too Good To Go account for the stores to help with food cost and cut down on waste
Manger
Shake Shack
12.2021 - 11.2022
- Managed a team of 35+ employees
- Worked as the Training & Development Manager and oversaw all hiring, orientation, training, promotions, position certifications, etc. and created a weekly progress report
- Ran daily shift meetings with the team
- Managed labor, food cost, and other P&L variables
- Participated in weekly company wide manager development meetings
- Implemented employee retention and appreciation efforts
Assistant Manager
Andy’s Frozen Custard
03.2020 - 12.2021
- Managed a team of 20+ employees
- Took inventory for truck orders weekly as well as daily inventory for prep lists and tracking food cost
- Managed bank deposits and cash flow
- Conducted orientations, training and mentoring of new team members and shift leads
- Aided in running fundraisers and donations
Education
Colorado State University
Pueblo, CO01.2020
Bootcamp -
Restaurant Management
Denver, CO01.2020
Skills
- Recruiting
- Training & Development
- Scheduling
- Food Safety
- Customer Service
- Cash Handling
- Kitchen Experience
- Shift Management
- Fundraising & Events
- Labor and Cost of Goods
- Operational Management
- Goals and performance
Timeline
Regional Manager
Playa Bowls
11.2022 - Current
Manger
Shake Shack
12.2021 - 11.2022
Assistant Manager
Andy’s Frozen Custard
03.2020 - 12.2021
Colorado State University
Bootcamp -
Restaurant Management
Similar Profiles
Katelyn RamslandKatelyn Ramsland
Shift Leader at Playa BowlsShift Leader at Playa Bowls
Jenna KoonitskyJenna Koonitsky
Shift Leader at Playa BowlsShift Leader at Playa Bowls
GRACE LEEGRACE LEE
SHIFT LEADER at Playa BowlsSHIFT LEADER at Playa Bowls
RYAN SCHISSELRYAN SCHISSEL
Project Manager – Fire Alarm at The Hiller CompaniesProject Manager – Fire Alarm at The Hiller Companies
Britton HladikBritton Hladik
SERVER at Piggin’ Out SmokehouseSERVER at Piggin’ Out Smokehouse