Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Lynn Callsen

Colorado Springs,CO

Summary

Bilingual, professional educator with focus on early childhood development. Skilled in supporting classroom activities and creating engaging, age-appropriate learning experiences. Known for collaborative teamwork and adaptability to meet evolving needs in an environment. Knowledgeable in child behavior management and instructional support. Can provide valuable support in classroom settings, assisting lead educators with lesson planning and fostering nurturing environment for young learners. Strong communication and organizational skills to enhance student engagement and learning. Dedicated and reliable.

Overview

5
5
years of professional experience

Work History

Cook

Discovery Kids Childcare at Rockrimmon
Colorado Springs, CO
07.2021 - Current
  • Prepared nutritious meals following CACFP dietary guidelines for children's health and safety.
  • Maintained cleanliness and organization of kitchen to comply with health regulations.
  • Collaborated with staff to create engaging meal plans that promote healthy eating habits.
  • Trained new team members on food preparation techniques and kitchen safety protocols.
  • Implemented efficient food storage practices to minimize waste and ensure freshness.
  • Coordinated meal service during peak hours, ensuring timely delivery to children in care.
  • Conducted regular inventory checks, managing supplies effectively to support kitchen operations.
  • Enhanced menu offerings by incorporating seasonal ingredients and feedback from children and parents.
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
  • Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
  • Prepared meals efficiently under time constraints for timely service during peak hours.
  • Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
  • Prepared food items in compliance with recipes and portioning control guidelines.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Managed time by organizing and prioritizing kitchen duties to prepare and serve food quickly.
  • Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
  • Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
  • Reduced food waste significantly by implementing proper portion control and storage techniques.

Education

Early Childhood Teacher Certificate - Early Childhood Education

Pikes Peak Community College
Colorado Springs, CO
05-2026

Associate of Applied Science - Dental Hygiene

Erie Community College
Buffalo, NY
06-1975

Skills

  • Pikes Peak State College Early Childhood Education Teacher Certificate 2026
  • Early Childhood Professional Credential level 1 (waiting on level 2 approval)

Languages

English
Full Professional
Spanish
Full Professional

Timeline

Cook

Discovery Kids Childcare at Rockrimmon
07.2021 - Current

Early Childhood Teacher Certificate - Early Childhood Education

Pikes Peak Community College

Associate of Applied Science - Dental Hygiene

Erie Community College
Lynn Callsen