Summary
Overview
Work History
Education
Skills
Accomplishments
Certification
LANGUAGES
Timeline
CORE QUALIFICATIONS
OTHER SKILLS
Generic

KATIE JOHNS

Parker

Summary

Motivated nutrition graduate with a Master’s in Nutrition & Dietetics and ACEND-accredited DPD verification, seeking a dietetic internship to apply evidence-based nutrition knowledge in clinical and community settings. Experienced in dietary assessments, menu planning, and patient counseling through academic projects and volunteer roles at SECOR Cares. Passionate about promoting preventive health and improving patient outcomes through personalized nutrition care; eager to develop advanced skills in the Nutrition Care Process under supervised practice.

Overview

2027
2027
years of professional experience
1
1
Certification

Work History

Volunteer Nutritionist

SECOR Cares
Parker, CO
12.2025 - Current
  • Helps clients living with Suburban Poverty overcome pieces of their struggle to build healthy meals with staples from within the food pantry
  • Developed personalized nutrition plans based on client assessments and dietary needs
  • Educated clients on the importance of proper nutrition and provided guidance for making healthier food choices

Classroom Volunteer

Prairie Crossing Elementary
Parker, CO
08.2022 - Current
  • Facilitated small group activities, promoting collaboration and communication among students
  • Supported classroom activities, enhancing student engagement and learning experiences
  • Assisted teachers in preparing educational materials and resources for lessons
  • Planned class parties and events
  • Played games with small groups of students reviewing previous day's material

Executive of Household Operations

Johns Family
Parker, CO
01.2014 - Current
  • Managed daily schedules and routines, ensuring efficient household operations
  • Coordinated educational activities, fostering learning and development for children
  • Oversaw budgeting and financial planning to optimize household expenses and savings

Bartender/Food Service

Hapa Sushi
Greenwood Village, CO
2008 - 01.2013
  • Crafted diverse cocktail menu to enhance customer experience and satisfaction
  • Trained new staff on drink preparation techniques and customer service standards
  • Maintained cleanliness and organization of bar area, ensuring compliance with health regulations

Education

Master's Degree - Human Nutrition & Dietetics

Metropolitan State University of Denver
Denver, Colorado
05-2025

Bachelor's Degree - Biology, Nutrition

Metropolitan State University of Denver
Denver, Colorado
05-2022

Skills

  • Working with families in my community with children living with food allergy to achieve the quality of life they deserve
  • Nutrition counseling
  • Excels at ability to get children to eat vegetables with little to no bribery
  • Spent many years working in restaurants learning to navigate the vast array of human personalities
  • Healthy meal planning
  • Develops and maintains family budget
  • Scheduling appointments, sports schedules

Accomplishments

The past ten years has shown me what I am capable of. I successfully finished my undergraduate degree in biology, and subsequently graduated with my master's degree in nutrition and dietetics. While working on my education, I have been a stay at home to our two children, now 10 and 7. I am confident in my ability to balance all of the most important things in my life and I am thrilled for what the future holds.

Certification

  • American Red Cross-CPR August 2009
  • ServSafe

LANGUAGES

English (native)
Spanish (elementary)

Timeline

Volunteer Nutritionist

SECOR Cares
12.2025 - Current

Classroom Volunteer

Prairie Crossing Elementary
08.2022 - Current

Executive of Household Operations

Johns Family
01.2014 - Current

Bartender/Food Service

Hapa Sushi
2008 - 01.2013

Master's Degree - Human Nutrition & Dietetics

Metropolitan State University of Denver

Bachelor's Degree - Biology, Nutrition

Metropolitan State University of Denver

CORE QUALIFICATIONS

  • Master's graduate with evidence-based care as my top priority, graduated with 3.94 GPA
  • Undergraduate classes including Food Safety, Pathophysiology, Pathogenic Microbiology in addition to a minor in Nutrition
  • Always striving to grow into the best version of myself, as I believe that is the key to a happy and successful life
  • Passionate about nutrition and personalized approaches to help others achieve optimal health
  • Striving to walk alongside families of lower socioeconomic status that lack resources needed to live a long and healthy life

OTHER SKILLS

  • Resilience
  • Critical Thinking
  • Flexibility
  • Multi-tasking
  • Teaching
  • Problem-solving
KATIE JOHNS