Karen Philllips

I cook, clean, monitor special diets, help document inventory, put away delivery, help with the cash register, stock inventory for purchase, serve over 690 kids a day, and monitor safety protocols and regulations.

I worked with Hospice Patients in monitoring there health. I cooked, cleaned, managed there perceptions, did physical and occupational therapy with them, monitored blood pressure and oxygen levels, bathed them, did there shopping, drives to doctor appointments, and was there companion so they weren't alone during there last days.

I traveled to other peoples homes and helped them. I cooked, clean, monitored there health, and was a companion to them. I made them comfortable during there final days.