Bachelor’s in Business Management from Shidler College of Business, University of Hawaiʻi at Mānoa. Proven experience in fine dining industry and conducting market research. Led a project to create a mock business, demonstrating strong leadership and organizational skills.
Overview
2
2
years of professional experience
Work History
Sales Associate
North Face
Honolulu and Boulder
10.2024 - 10.2025
Consistently achieved daily and monthly sales targets, ranking second in revenue performance nationally among North Face stores.
Delivered expert advice on outdoor gear and apparel, assisting customers in selecting optimal products.
Cultivated customer loyalty via XPLR Pass rewards program, maintaining sign-up rates above 90% at Ala Moana location.
Orchestrated volunteer opportunities with local farms, leveraging connections established through school business project.
Server Assistant
Aracino Kahala
Honolulu
01.2025 - 05.2025
Enhanced guest satisfaction by predicting needs and providing attentive service in one of Hawaii's finest dining establishments.
Efficiently cleared and reset tables, supporting smooth service transitions.
Utilized extensive menu knowledge to assist guests with inquiries about acclaimed dishes.
Performed tableside cheese wheel preparations, contributing to unique culinary experiences.
Entrueprenrutship Project Leader
University of Hawaii Manoa
Manoa,
08.2024 - 12.2024
Entrepreneurship Project Team Leader | Aloha Prep & Produce:
Led a team in creating a business plan for a produce and food prep company in a business class, managing market research, product development, and strategic planning.
Business Planning & Strategy: Developed a comprehensive business model addressing the needs of Hawaii's families facing affordable produce challenges. The plan introduced a weekly subscription service, offering imperfect (yet perfectly edible) produce at a lower cost, ranging from $15 to $25, making healthy food more accessible for budget-conscious families.
Collaboration & Networking: Built relationships with local farms (HOʻOKUAʻĀINA Farm ) and food industry professionals to support business development and ensure product quality.
Study Abroad
University Of Hawaii At Manoa
Florence
01.2024 - 05.2024
Cultural Adaptability: Developed strong cross-cultural communication skills by living and studying in Italy, gaining a deeper understanding of Italian culture, history, and language.
Self-Reliance:Exhibited strong independence and problem-solving skills by managing the budget for the Johnson Scholarship, awarded to business students who excel academically and study abroad.
European Travel Experience: Traveled to 8 European countries while studying abroad, gaining a deep appreciation for diverse cultures and expanding global and personal perspective. Documented the journey through a travel blog, reflecting on cultural insights and personal growth.
Academics: Achieved a 4.0 GPA while completing 12 credits, including 3 business courses.