Project Manager with a proven track record at Colorado Custom Decor. Recognized for enhancing quality standards and operational efficiency, ensuring client satisfaction through attention to detail and innovative solutions.
Overview
21
21
years of professional experience
1
1
Certification
Work History
Project Manager
Colorado Custom Decor
09.2024 - Current
Prepares and masks glass surfaces - using stencils, tape, or custom vinyl patterns to outline specific designs, logos, or text before sandblasting.
Reads and interprets design specifications - ensuring detailed and accurate application of artwork or lettering on various glass products.
Operates sandblasting equipment - etch, frost, or carve designs into glass surfaces with precision and consistency.
Inspects finished pieces - searching for quality and detail, making adjustments as needed to meet artistic or client-specific standards.
Collaborated closely with senior management to align project objectives with strategic company initiatives, ensuring that efforts contributed to overall business growth.
Excutive Chef
Cherrelyn Healthcare Center
05.2004 - 03.2007
Led kitchen operations, staff training, and performance management to ensure high-quality food production and team efficiency.
Developed innovative menus tailored to customer preferences and dietary needs while managing food costs and minimizing waste.
Maintained health and safety standards, passing all inspections and promoting a clean, compliant kitchen environment.
Oversaw inventory, vendor relations, and supply orders, achieving cost savings through strategic sourcing and portion control.
Collaborated with front-of-house teams to deliver seamless dining experiences and maximize customer satisfaction.
Streamlined kitchen workflows and scheduling to improve service speed during peak hours.
Customized menus for private events and special dietary restrictions, enhancing guest satisfaction and repeat business.
Education
High School Diploma -
Englewood High School
Englewood, CO
Bachelor of Science - Human Services
Metropolitian State University of Denver
Denver, CO
Associate of Applied Science - Culinary
The Culinary Art Institute of Denver
Denver, CO
Skills
Project coordination
Development project management
Project timeline management
Project management
Project planning and development
Project scheduling
Team collaboration
Schedule management
Inventory control
Critical design review
Procedure development
Manufacturing and design
Certification
Nutrition Training, A.C.F approved - 44hrs
Sanitation and Food Safety Training, A.C.F approved - 44hrs
Foodborne Illness Prevention, ASI Food Safety Consultants- 24hrs
Supervisor and Management Training ,,A.C.F approved - 44hrs