Summary
Overview
Work History
Education
Skills
References
Timeline
Generic

Joseph Pecher

Englewood

Summary

Dependable maintenance technician offering several years of building maintenance and repair experience. In-depth knowledge of hand and power tool operations, safety protocols and general maintenance. Superior expertise in carpentry, electrical systems and exterior and interior lighting system repair.

Overview

5
5
years of professional experience
2013
2013
years of post-secondary education

Work History

Maintenance Technician

Bizie Bee Property Wear and Tear Repai
Littleton
06.2024 - Current
  • Conducted routine inspections on property systems and equipment.
  • Performed repairs on plumbing and electrical systems as needed.
  • Maintained a clean and safe work environment while adhering to safety protocols.
  • Assisted with preventative maintenance tasks to ensure property functionality.
  • Responded promptly to tenant maintenance requests and concerns.
  • Utilized hand tools and power tools for various repair tasks effectively.
  • Collaborated with team members to complete larger repair projects efficiently.
  • Documented maintenance activities and reported issues to management regularly.
  • Operated hand and power tools to complete repairs.
  • Cleaned work areas to maintain a safe environment free from debris or hazardous materials.
  • Cleared clogged drains and replaced valves, faucets, and fixtures.
  • Repaired or replaced faulty wiring, switches, relays, and other electrical components.

Sandwich Artist

SUBWAY®Restaurants
Englewood
06.2020 - 06.2024
  • Prepared fresh sandwiches according to customer specifications and menu guidelines.
  • Maintained cleanliness and organization of workstations and dining areas.
  • Operated cash register, processed transactions, and handled customer payments.
  • Assisted customers with menu selections and provided recommendations.
  • Restocked ingredients and supplies to ensure product availability throughout shifts.
  • Adhered to food safety standards in food preparation and storage practices.
  • Collaborated with team members to improve service efficiency during peak hours.
  • Engaged with customers to foster a welcoming dining environment and enhance satisfaction.
  • Completed opening, closing, and shift change tasks by following company guidelines.
  • Maintained cleanliness of work area throughout shift.
  • Prepared food items such as sandwiches, salads, soups, and drinks according to customer orders or company recipes.
  • Used POS system and cash register to receive payments by cash, check, credit card, and voucher.
  • Kept customer and food preparation areas clean and well-organized.
  • Restocked counter supplies and condiment stations, cleaned windows, and emptied trash cans during slow periods.
  • Sanitized food storage and preparation areas to comply with food health and safety requirements.
  • Communicated effectively with co-workers regarding customer needs and concerns.
  • Assisted team members during peak hours when necessary.
  • Stored food properly to prevent spoilage, cross-contamination and illnesses.
  • Greeted customers and provided product knowledge.
  • Checked expiration dates on products to ensure freshness of items served to customers.
  • Provided excellent customer service by addressing inquiries promptly and professionally.
  • Assisted in the training of new staff members on proper sandwich-making techniques.
  • Verified that prepared food met quality standards prior to serving it to customers.
  • Stocked shelves with products and supplies.
  • Monitored temperature of freezers and coolers throughout shift.
  • Organized inventory for efficient restocking of products.
  • Verified orders and bagged items for easy transport.
  • Communicated with customer to provide menu offering details and assist with decision-making.
  • Discussed menu options with customers and offered suggestions to meet individual needs and drive sales.
  • Informed customers of regular deals or monthly specials to upsell orders.
  • Answered guest questions, delivering most accurate, and updated information available.
  • Trimmed meats and cheeses for sandwiches as needed.
  • Upsold additional items to increase store profits.
  • Performed food preparation tasks by making salads, brewing coffee, and tea and slicing meats.
  • Inspected equipment regularly for proper functioning and sanitation standards.
  • Coordinated with suppliers to ensure timely delivery of fresh ingredients.
  • Warmly greeted visitors to promote great customer service and positive ordering experience.
  • Scrubbed and polished counters to remove debris and food.
  • Welcomed and thanked guests to demonstrate appreciation for patronage.
  • Assembled and served meals according to specific guest requirements.
  • Served food and beverages at take-out counters to provide fast service to waiting guests.
  • Tailored orders to address customer allergies and gluten concerns.
  • Explained food preparation methods and ingredients to enable patrons with food allergies to make educated decisions.
  • Directed patrons to restrooms and other amenities within facility.
  • Cleaned tables, chairs, counters, floors, trays, dishes, silverware after each shift.
  • Operated cash registers to process payments from customers.
  • Operated cash register to accept cash or credit card payment and issue receipt for transaction.
  • Prepared sandwiches using assortment of meats, veggies and other ingredients to meet customer specifications.
  • Prepared sandwiches and salads using quality ingredients and tailored to customer requests.
  • Organized food preparation stations and regularly replenished supplies.
  • Trained sandwich artists to apply attention to detail and commitment to quality.
  • Delivered superior customer service focused on quality and meeting customer needs.
  • Followed established procedures for handling money transactions accurately.
  • Replenished condiments and other supplies at front counter areas.
  • Ensured all menu items were prepared in accordance with health and safety standards.
  • Restocked kitchen supplies by rotating food according to dates and health guidelines.
  • Boosted customer satisfaction by quickly addressing and resolving complaints with food or service.
  • Maintained safe food handling practices to prevent germ spread.
  • Maintained high standards of customer service during high-volume work shifts and fast-paced operations.
  • Talked pleasantly with customers while taking orders and promoted positive image for business.

Driver/Lead Mover

MovingU Denver
Castle Rock
04.2021 - 07.2021
  • Maintained accurate logs of daily deliveries and pickups.
  • Inspected vehicles for safety and maintenance before each shift.
  • Transported residential and commercial items safely across Denver.
  • Assisted customers with loading and unloading their belongings.
  • Communicated effectively with team members to coordinate logistics.
  • Followed all traffic regulations and safety protocols during driving.
  • Provided excellent customer service during interactions with clients.
  • Adapted to changing schedules and routes as needed for efficiency.
  • Delivered goods and services to customers on time and in excellent condition.
  • Followed all applicable traffic laws, regulations, and defensive driving techniques while operating company vehicles.
  • Documented daily mileage, gas, and other data.
  • Adhered to company policies and procedures related to safety and security standards.
  • Inspected vehicles for cleanliness and checked gas and oil levels prior to departure.
  • Inspected vehicles for mechanical items and safety issues, ensuring they are in proper working condition.
  • Performed pre-trip inspection checks and reported problems to supervisor.
  • Secured merchandise, avoiding damage during transportation.
  • Provided excellent customer service by responding promptly to customer inquiries and complaints.

Education

East High School
Denver , CO

Skills

  • Equipment maintenance
  • Electrical repairs
  • Plumbing repairs
  • Preventative maintenance
  • Safety protocols
  • Customer service
  • Team collaboration
  • Documentation skills
  • Problem solving
  • Time management
  • Tool operation
  • Inspection techniques
  • Workplace organization
  • Communication skills
  • Adaptability
  • Service-oriented mindset
  • Energy management
  • Safety awareness
  • OSHA
  • Tool management
  • Problem-solving
  • Power tools proficiency
  • Troubleshooting skills

References

References available upon request.

Timeline

Maintenance Technician

Bizie Bee Property Wear and Tear Repai
06.2024 - Current

Driver/Lead Mover

MovingU Denver
04.2021 - 07.2021

Sandwich Artist

SUBWAY®Restaurants
06.2020 - 06.2024

East High School
Joseph Pecher