A highly versatile professional with extensive experience across diverse industries, including hospitality, customer service, accounting, project management, and engineering consulting. I possess a strong track record in overseeing daily business functions, budgeting, cost control, and client relations. With a robust background in both leadership and support roles, I excel at maintaining organizational standards. Bilingual with a proven ability to manage multiple responsibilities in fast-paced environments.
Cleanliness, organization and maintenance of equipment, glassware, china, and silverware in all restaurants and banquet kitchens at the Broadmoor.
Cutting meats and vegetables for the day, labeling containers. While bussing, taking chips and salsa and picking up anything on the tables.
Generating Client Aging Report and Management and monitoring of overdue client debt to Vensure HR.
Customer Support in Fares and Schedules Department to Greyhound Lines.
Construction costs control. Responsible for acquisitions and budgets and negotiating purchasing agreements with suppliers.
Responsible for developing and implementing commercial and strategic relationships with organizations in accordance with the company's overarching objective, goals and strategies.
Oversee the daily business operations, ensure strategic goals are met by setting operational policies, create and maintain budgets and manage employees.
Support various processes related to customer service, personnel management, inventory, purchasing, cash management, accounting records of transactions (invoices, expenses, sales, etc.), and document archiving.
Design and execution of organizational, commercial and productive consultancies.