Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Jacob Mewmaw

Colorado Springs

Summary

Dedicated combat medic skilled in casualty triage and hemorrhage control. Proven ability to administer emergency medical treatment in high-pressure environments while maintaining effective communication and teamwork.

Overview

7
7
years of professional experience

Work History

Combat Medic

Army
Fort Carson, CO
07.2023 - Current
  • Administered emergency medical treatment in high-pressure environments, ensuring rapid response to injuries.
  • Conducted thorough patient assessments to determine immediate healthcare needs, prioritizing care effectively.
  • Operated advanced medical equipment and tools, maintaining proficiency in life-saving procedures.
  • Collaborated with multidisciplinary teams to develop and execute comprehensive care plans for injured personnel.
  • Implemented safety protocols during field operations, reducing potential hazards in combat situations.

Line Cook

Waffel House
Sellersburg, IN
07.2022 - 07.2023
  • Prepared food items such as meats, poultry, and fish for frying purposes.
  • Plated and presented all dishes to match established restaurant standards.
  • Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
  • Upheld strict sanitation standards while preparing meals, maintaining a clean workspace free of cross-contamination risks.

Line Cook

McDonald's
Sellersburg, IN
06.2021 - 07.2022
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
  • Adapted quickly to new recipes and techniques, demonstrating versatility and eagerness to learn from colleagues.
  • Prepared and cooked full course meals based on restaurant recipes and specifications.

Line Cook

Kentucky Fried Chicken
Sellersburg, IN
05.2020 - 06.2021
  • Ensured compliance with health and safety regulations, minimizing risks while preparing food items.
  • Monitored inventory levels, notifying management of shortages to prevent disruptions in service.
  • Implemented process improvements that reduced food waste and enhanced overall kitchen operations.
  • Provided exceptional customer service by addressing special requests and ensuring timely order fulfillment.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.

Line Cook

Taco Bell
Sellersburg, IN
04.2019 - 04.2020
  • Prepared food items according to standardized recipes, ensuring consistency in taste and presentation.
  • Operated kitchen equipment safely, maintaining cleanliness and organization in the workspace.
  • Assisted in training new hires on food preparation techniques and safety protocols.
  • Collaborated with team members to optimize workflow during peak service hours, enhancing efficiency.

Education

High School Diploma -

Silver Creek High School
Sellersburg, IN
05-2022

Skills

  • Casualty triage
  • Tactical combat casualty care
  • Vital signs
  • Hemorrhage control

Languages

English
Native or Bilingual

Timeline

Combat Medic

Army
07.2023 - Current

Line Cook

Waffel House
07.2022 - 07.2023

Line Cook

McDonald's
06.2021 - 07.2022

Line Cook

Kentucky Fried Chicken
05.2020 - 06.2021

Line Cook

Taco Bell
04.2019 - 04.2020

High School Diploma -

Silver Creek High School
Jacob Mewmaw