Summary
Overview
Work History
Education
Skills
Timeline
Generic

Jaclyn Benefiel

Westminster

Summary

Production Manager with over 5 years of expertise in optimizing manufacturing processes through effective ERP systems and quality management. Demonstrates strong leadership in driving product innovation and improving operational standards, evidenced by the successful launch of multiple unique products. Committed to enhancing production efficiency and quality assurance, leveraging skills in SOP creation, HACCP, and inventory management to achieve measurable improvements.

Overview

7
7
years of professional experience

Work History

Infused Product Development Coordinator

Igadi, Ltd
12.2022 - Current
  • Spearheaded product innovation, launching 4 unique gummies with multiple active ingredients, revolutionizing the product line and market offerings.
  • Crafted comprehensive SOPs and SSOPs through effective teamwork, enhancing production efficiency and ensuring up-to-date operational standards.
  • Managed rigorous testing protocols for all SKUs, guaranteeing product quality and compliance before distribution to maintain brand integrity.
  • Drove product development from concept to market, balancing innovation with feasibility to deliver successful, market-ready infused products.

Production Manager

Tenacious Labs Manufacturing
05.2020 - 12.2022
  • Achieved cGMP status by collaborating with quality manager to create and organize quality manual documents, forms, and master sanitation schedule.
  • Spearheaded R&D for CBD edibles and topicals, exploring new product lines for white label and co-packing opportunities, driving market expansion.
  • Facilitated ERP system rollout on production floor, providing hands-on training to staff, improving time tracking and raw material cost management.
  • Analyzed production processes, identifying inefficiencies and implementing solutions that led to measurable improvements in output and quality.

Foodservice Director

New Horizon Foods
02.2019 - 05.2020


  • Successfully resolved escalated issues, preventing potential loss of valuable clients while maintaining positive relationships with all parties involved.
  • Increased client satisfaction by building strong relationships and addressing their needs promptly.
  • Developed and trained culinary team to improve cooking techniques and provide higher quality, better tasting menu items.

Account Manager

Healthcare Services Group
09.2017 - 07.2019

•Maintain close relationship with client by meeting contract obligations and insuring kitchen and staff were always survey ready.

• line staff training on monthly basis with all state regulation as well as company standards.

  • Performed effectively in self-directed work environment, managing day-to-day operations and decisions.

Area Manager

Healthcare Services Group
07.2018 - 02.2019
  • Led contract fulfillment for diverse healthcare facilities, ensuring compliance and quality standards across skilled nursing, LTAC, and rehab units.
  • Conducted monthly quality assurance reviews, presenting performance improvement strategies to clients and driving continuous enhancement of healthcare services.
  • Fostered strong relationships with facility administrators, aligning service delivery with specific client needs and regulatory requirements.

Education

Bachelor of Science - Foodservice Managment

Johnson & Wales University
Denver, CO

Associate of Science - Baking And Pastry Arts

Johnson & Wales University
Denver, CO

Skills

  • Product sourcing
  • Product testing
  • Product compliance
  • Cost estimations
  • Product issue resolution
  • Problem-solving
  • Time management

Timeline

Infused Product Development Coordinator

Igadi, Ltd
12.2022 - Current

Production Manager

Tenacious Labs Manufacturing
05.2020 - 12.2022

Foodservice Director

New Horizon Foods
02.2019 - 05.2020

Area Manager

Healthcare Services Group
07.2018 - 02.2019

Account Manager

Healthcare Services Group
09.2017 - 07.2019

Bachelor of Science - Foodservice Managment

Johnson & Wales University

Associate of Science - Baking And Pastry Arts

Johnson & Wales University
Jaclyn Benefiel