Jack Siefkas

• Ensured successful installation, maintenance, and service of security systems, phones, doorbells, printers, and computers in schools throughout the Denver metro area.

Job Responsibilities Included:
Security Camera Installer:
• System Installation: Installed and configured security systems, including cameras, alarms, and access control components.
• System Maintenance: Provided ongoing care and upkeep of security systems to ensure optimal performance.
• System Repair: Troubleshooting and fixed malfunctions or damages to security systems.
• System Upgrades: Expanded and improved security systems to meet evolving needs.
• System Documentation: Recorded detailed information about system configurations and installations.
• System Programming: Configured control panels and software for security system operations.

Installation Technician:
• Equipment Setup: Installed a variety of electronic equipment, such as televisions, projectors, computers, and networking devices.
• Equipment Troubleshooting: Diagnosed and resolved issues with existing equipment.
• Equipment Testing: Verified proper functionality of new and existing equipment connections.

Computer Systems Installer:
• Hardware Installation: Set up computer hardware, including computers and networking devices.
• Software Configuration: Installed and configured software applications and drivers.
• System Maintenance: Performed routine checks and repairs on computer equipment.
• Troubleshooting: Identified and resolved technical issues with hardware and software.

• Job Responsibilities included:
  • Made sure the dining room was always perfect by clearing and resetting tables after guests left.
  • Assisted servers and bartenders by providing water and iced tea refills as needed and removing used tableware between courses.
  • Ensured floor/bar/restrooms were clean and serviced as needed.
  • Ensured spills are cleaned up quickly with little disturbance to the guests.
  • Assisted with food delivery, especially during large parties and peak periods.
  • Thanked guests when leaving and inquired about their experience.
  • Responded sincerely and appropriately to guest requests and communicated needs to management if necessary.
  • Aided in other areas during shifts to help ensure a smooth and efficient operation of the restaurant