Griffin Gier
DENVER
Summary
Proactive and adaptable, I excelled at Superfruit Republic by swiftly mastering various stations and significantly contributing to team goals. Renowned for my ability to resolve complaints and maintain high cleanliness standards, I enhanced customer satisfaction and operational efficiency.
Overview
4
4
years of professional experience
1
1
Certification
Work History
Team Member
Superfruit Republic
01.2024 - 05.2024
- Worked different stations to provide optimal coverage and meet production goals.
- Maintained productive, efficient approach to all tasks.
- Contributed to team success by completing jobs quickly and accurately.
- Delt with Costumers in a fast paced Airport enviornment
Kitchen Assistent
Portage Point Inn And Marina
06.2020 - 08.2020
- Cleaned and organized kitchen stations to promote team efficiency.
- Maintained clean, trash-free workspaces to maximize productivity and safety.
- Made food according to standard recipes with requested changes for customer satisfaction.
- Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
Education
No Degree - General Business
Louisiana State University
Baton Rouge, LA05-2028
High School Diploma -
Northfield Highschool
Denver, CO05-2024
Skills
- Complaint resolution
- Cleaning
- Following instructions
- Adaptability and flexibility
Certification
Entrepreneurship Certification
Timeline
Team Member
Superfruit Republic
01.2024 - 05.2024
Kitchen Assistent
Portage Point Inn And Marina
06.2020 - 08.2020
No Degree - General Business
Louisiana State University
High School Diploma -
Northfield Highschool
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