Dedicated professional with strong customer service skills. Experienced in food preparation and table management, ensuring guest satisfaction and operational efficiency in busy dining environments.
Overview
2
2
years of professional experience
Work History
Customer service and kitchen
Clarks Market
Telluride
10.2023 - Current
Attention to customer needs
Food preparation
Busser and host
Mexican restaurant Rio Bravo
Montrose
07.2023 - 09.2025
Assisted servers with drink and food delivery during busy shifts.
Cleared and reset tables efficiently after each dining service.
Collaborated with kitchen staff to ensure timely service and smooth operations.
Organized utensils, linens, and condiments for quick access during service.
Reset tables in a timely manner with clean silverware, napkins and condiments.
Greeted and seated guests promptly at entrance.
Managed waitlists and reservations efficiently during peak hours.
Offered seating and other special accommodations to customers according to preferences and dining area volume.