Ernestina Arias De Rivera
JBS Beef Plant
Greeley,CO
2
Languages
18
years of professional experience
Experienced production supervisor with 18 years of beef processing leadership. Known for effective communication, staff training, and quick problem-solving to support smooth production and consistent results. I am reliable, ready to utilize my skills.
Work History
Production Supervisor
18 Years- Supervised daily beef processing operations, maintaining safety, quality, and production standards. 2. Coordinated line staffing and schedules to support continuous workflow and labor coverage. 3. Monitored USDA, HACCP, and sanitation compliance throughout production areas. 4. Trained team members on equipment use, work procedures, and plant safety expectations. 5. Resolved workflow bottlenecks by adjusting priorities and reallocating staff. 6. Analyzed production output and waste trends to enhance yield and consistency. 7. Communicated with maintenance, quality, and shipping teams to support efficient plant operations. 8. Enforced corrective actions for policy violations and reinforced accountability across shift personnel.
- Addressed issues promptly to sustain productivity goals.
- Directed employee training initiatives, ensuring team members mastered company procedures, safety regulations, and job-specific tasks.
- Established clear priorities and production quality standards.
- Mentored team members through regular feedback and performance evaluations, leading to professional growth and skill development.
- Managed team of 80 production associates, overseeing productive production processes and meeting all deadlines
Lead Team Member
18 Years- Led production line workflows, maintaining steady throughput and coordinated team coverage.
- Monitored food safety, sanitation, and PPE compliance throughout daily plant operations.
- Trained new team members on standard procedures, equipment handling, and workplace expectations.
- Inspected product quality, identifying defects and escalating issues for corrective action.
Meat Trimmer
- Trimmed beef cuts to company specifications using knives and sanitation procedures.
- Followed HACCP, food safety, and USDA handling standards throughout trimming operations.
- Inspected product quality, removing excess fat, bone, and defects from meat surfaces.
- Maintained safe, efficient workflow on production line while meeting daily processing demands.
- Sharpened and sanitized trimming tools to support consistency and prevent contamination.
- Collaborated with crew members to keep product flow steady across processing stations.
- Displayed strong work ethic by consistently arriving on time, staying focused during busy periods, and volunteering for overtime when necessary to support team objectives.
Education
Skills
Production experience
Workplace safety
Time management
Organizational skills
Effective communication
Team building
Reliability
Self motivation
Languages
Spanish
Native or Bilingual
English
Professional Working
Timeline
Meat Trimmer
JBS Swift
10.2026 - 10.2026Read More
Production Supervisor
JBS Beef Plant
10.2008 - 10.2026Read More
Lead Team Member
JBS Beef Plant
10.2008 - 10.2026Read More
N/A
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