Providing excellent customer service throughout the dining experience.
Supervising food production and preparation, while in charge of the expo line.
Helping bus tables and fulfilling guest requests.
Greeting guests and taking orders while providing a positive dining experience.
Serving food and beverages.
Loaded and unloaded boxes from the delivery truck.
Assisted drivers with o-loading packages to customer locations.
Sorted through packages on conveyor belt correcting the address label.
Resolved customer complaints and offered solutions for customer satisfaction.
Handled cash procedures, maintaining the accurate amount.
Managed inventory while keeping track of sales.
Sorted and stocked merchandise while paying attention to detail and product placement.
Worked cooperatively with other teachers, administrators, and parents to help students reach their learning objectives.
Planned intergrated lesson plans each week.
Provided one-on-one support for students with learning disabilities.
In charge of unloading the truck and stocking merchandise on the sales floor.
Operated forklift and pallet jacks to move products throughout the store.
Operated cash register for cash and credit card transactions.
Maintained a balanced cash drawer with accuracy at the end of each shift.
Bussed tables, ran food and drinks, and took care of guest requests.
CPR Certification, Kids 'R' Kids, 2020