Elvis Manuel Vega valladares
Denver
Summary
Hardworking professional bringing detail-oriented approach to food preparation and handling. Reliable individual possessing excellent communication and problem-solving strengths.
Punctual professional experienced in following menus and recipes to prepare quality food. Polished in setting up and cleaning equipment for daily food preparation and helping manage supplies. Excellent multitasker recognized for supporting successful kitchen operations.
Overview
2
2
years of professional experience
Work History
Cocinero de línea
1257 W 120th Ave, Westminster, CO 80234
Denver
10.2024 - Current
- Prepared and cooked menu items according to established recipes.
- Maintained cleanliness and organization of kitchen workspace and equipment.
- Assisted in inventory management and restocking food supplies as needed.
- Operated kitchen equipment safely, including grills, ovens, and fryers.
- Collaborated with team members to ensure timely meal service during peak hours.
- Operated grills, fryers and broilers to cook items to quality guidelines.
Cocinero de línea
2015 Market St, Denver, CO 80205
Denver
10.2023 - 08.2025
- Prepared and cooked menu items according to established recipes.
- Maintained cleanliness and organization of kitchen workspace and equipment.
- Assisted in inventory management and restocking food supplies as needed.
- Operated kitchen equipment safely, including grills, ovens, and fryers.
- Followed food safety guidelines to ensure hygiene and sanitation standards.
Cocinero de línea
2015 Market St, Denver, CO 80205
Denver
01.2025 - 04.2025
- Prepared and cooked menu items according to established recipes.
- Maintained cleanliness and organization of kitchen workspace and equipment.
- Assisted in inventory management and restocking food supplies as needed.
- Collaborated with team members to ensure timely meal service during peak hours.
- Followed food safety guidelines to ensure hygiene and sanitation standards.
- Operated kitchen equipment safely, including grills, ovens, and fryers.
- Checked completed orders for correct quantity and quality.
- Monitored temperatures of prepared food and cold-storage areas.
- Handled advanced thawing and food pre-preparation for upcoming meals.
- Memorized new menu items and ingredients quickly to help customers select items meeting needs and preferences.
Cocinero de línea
2015 Market St, Denver, CO 80205
Denver
06.2024 - 12.2024
- Prepared and cooked menu items according to established recipes.
- Maintained cleanliness and organization of kitchen workspace and equipment.
- Assisted in inventory management and restocking food supplies as needed.
- Followed food safety guidelines to ensure hygiene and sanitation standards.
- Collaborated with team members to ensure timely meal service during peak hours.
- Operated kitchen equipment safely, including grills, ovens, and fryers.
Skills
- Food preparation
- Recipe execution
- Kitchen equipment operation
- Food safety compliance
- Communication skills
- Adaptability
Languages
Spanish
Professional
Portuguese
Professional
Timeline
Cocinero de línea
2015 Market St, Denver, CO 80205
01.2025 - 04.2025
Cocinero de línea
1257 W 120th Ave, Westminster, CO 80234
10.2024 - Current
Cocinero de línea
2015 Market St, Denver, CO 80205
06.2024 - 12.2024
Cocinero de línea
2015 Market St, Denver, CO 80205
10.2023 - 08.2025