
Detail-oriented professional with strong customer service skills. Proven ability to enhance guest experiences and excel at multitasking. Committed to delivering exceptional hospitality through effective communication and efficient collaboration.
Magna Cum Laude for High School Graduation, maintained a 4.0 GPA for four years while simultaneously working in the restaurant industry. Made it onto the Deans list for first two years of university, while also part time nannying and housekeeping.