Summary
Overview
Work History
Education
Skills
Affiliations
Timeline
Generic

Dominique Cepeda

Cripple Creek

Summary

Experienced manager skilled in team training and inventory management. Known for improving operational efficiency and guest satisfaction through collaboration and proactive problem-solving.

Overview

11
11
years of professional experience

Work History

Bartender/Server

The District Kitchen And Saloon
Cripple Creek
06.2025 - Current
  • Prepared and served a variety of cocktails and beverages to customers.
  • Maintained cleanliness and organization of the bar area during shifts.
  • Assisted in training new staff on drink recipes and customer service standards.
  • Engaged with customers to provide recommendations and ensure satisfaction.
  • Handled cash transactions accurately and maintained a balanced register.
  • Performed opening and closing duties including restocking supplies.
  • Collaborated with kitchen staff to coordinate food and drink orders seamlessly.
  • Operated cash register and Point of Sale (POS) system for transactions and made proper change for cash transactions.
  • Managed cash drawer at the end of each shift ensuring accuracy of funds received.
  • Processed payments accurately and efficiently with POS system.

Manager

Bucksnort Saloon
Pine
03.2018 - 08.2019
  • Managed daily operations ensuring high-quality guest experiences.
  • Supervised staff training and development programs to enhance service skills.
  • Coordinated scheduling and staffing to maintain optimal coverage at the lodge.
  • Assessed team member's skillsets and assigned tasks accordingly for optimal efficiency.
  • Completed day-to-day duties accurately and efficiently.
  • Promoted high customer satisfaction by resolving problems with knowledgeable and friendly service.
  • Identified needs of customers promptly and efficiently.

Manager

Maricopa Riverside Lodge
Canyon Lake
04.2014 - 05.2019
  • Managed daily operations ensuring high-quality guest experiences.
  • Supervised staff training and development programs to enhance service skills.
  • Coordinated scheduling and staffing to maintain optimal coverage at the lodge.
  • Collaborated with vendors to manage inventory and supply chain needs.
  • Resolved guest complaints promptly to uphold lodge reputation for excellence.
  • Monitored staff performance and addressed issues.
  • Completed thorough opening, closing, and shift change functions to maintain operational standards each day.
  • Coached, mentored and trained team members in order to improve their job performance.

Education

High School Diploma -

Canyon Lake High School
Canyon Lake, TX
05-2015

Skills

  • Mixology
  • POS system management
  • Inventory management
  • Customer service
  • Cash handling
  • Team collaboration
  • Time management
  • Quality assurance
  • Attention to detail
  • Customer service expertise
  • Team player attitude

Affiliations

  • Hiking
  • Reading
  • Working

Timeline

Bartender/Server

The District Kitchen And Saloon
06.2025 - Current

Manager

Bucksnort Saloon
03.2018 - 08.2019

Manager

Maricopa Riverside Lodge
04.2014 - 05.2019

High School Diploma -

Canyon Lake High School
Dominique Cepeda