Connor Ragan
Firestone
Summary
Enthusiastic Crew Member with strong customer service and communication skills. Engaged customers to enhance dining experiences while ensuring adherence to health and safety regulations. Committed to maintaining cleanliness and supporting team collaboration during peak hours.
Detail-oriented Crew Member skilled in multitasking and time management. Operated kitchen equipment safely and efficiently, while assisting in inventory management and training new team members. Maintained high standards of food preparation and cleanliness to support overall operational success.
Motivated individual with strong teamwork, problem-solving, and communication strengths. Brings reliability, initiative, and a positive attitude to new challenges. Eager to contribute to team goals and support a collaborative work environment.
Overview
1
1
year of professional experience
1
1
Certification
Work History
Crew Member
Career Elevations and Technology Center
1200 S Sunset St, Longmont, CO 80501
08.2025 - 05.2026
- Engaged with customers to provide a positive dining experience and address inquiries.
- Operated kitchen equipment while adhering to health and safety regulations.
- Supported inventory management by restocking supplies as needed throughout shifts.
- Executed cash handling procedures accurately during transactions at the register.
- Worked well with teammates and accepted coaching from management team.
- Collaborated with team members to complete orders.
- Cleaned and maintained all areas of restaurant to promote clean image.
- Kept food preparation area, equipment, and utensils clean and sanitary.
- Promoted a positive work environment through effective communication and teamwork among staff members.
- Maintained high-quality food preparation standards, adhering to company guidelines for safety and cleanliness.
Crew Member
Chipotle
6160 Silverstone Drive E, Longmont, CO 80504
05.2025 - 09.2025
- Prepared and assembled food orders according to customer specifications.
- Maintained cleanliness and organization of workstations to ensure safety standards.
- Assisted in training new crew members on operational procedures and customer service protocols.
- Collaborated with team members to enhance service efficiency during peak hours.
- Worked front counter, drive-thru and other areas.
- Took orders, prepared meals, and collected payments.
- Demonstrated strong multitasking abilities, handling multiple orders simultaneously without compromising quality or efficiency.
Education
High School Diploma -
Frederick High School
5690 Tipple Pkwy, Longmont, CO 8050405-2026
Skills
- Customer service
- Teamwork and collaboration
- Multitasking and organization
- Time management
- Problem-solving
- Clear communication
- Cleaning
- Flexible schedule
- Safe food handling
- Safety awareness
- Initiative and Self-motivation
- Basic math
Accomplishments
- Supervised team of 21 staff members.
- Resolved product issue through consumer testing.
- Collaborated with team of 3 in the development of Innovation Center Bio-science division Advertisement.
Certification
- Foundations of Restaurant Management & Culinary Arts Certification, National Restaurant Association - 5/15/2026
Languages
English
Native or Bilingual
Timeline
Crew Member
Career Elevations and Technology Center
08.2025 - 05.2026
Crew Member
Chipotle
05.2025 - 09.2025
High School Diploma -
Frederick High School