Charles (chuck) Smallin
DENVER
Summary
Detail-oriented Maintenance Director specializing in maintenance management systems and mechanical systems. Recognized for enhancing equipment reliability through effective preventive maintenance strategies and process improvements, supporting organizational goals for safety and efficiency.
Overview
2027
2027
years of professional experience
Work History
Maintenance Director
NeuroRestorative
Littleton, CO
03.2024 - 08.2026
- Implemented preventive maintenance programs, enhancing equipment reliability and reducing downtime.
- Oversaw daily maintenance operations, ensuring compliance with safety regulations and facility standards.
- Coordinated training sessions for maintenance staff, promoting skill development and operational efficiency.
- Developed and maintained strong vendor relationships to streamline procurement processes for supplies and equipment.
- Analyzed maintenance workflows, identifying opportunities for process improvements and cost-saving measures.
- Monitored building systems and directed preventive maintenance.
- Worked frequently with mechanical and plumbing systems to complete knowledgeable inspections and skilled repairs.
Kitchen Manager
NeuroRestorative
Littleton, CO
03.2022 - 2024
- Oversaw daily kitchen operations, ensuring compliance with health and safety regulations.
- Trained and mentored kitchen staff on food preparation techniques and safety protocols.
- Developed and implemented efficient workflows to improve service delivery during peak hours.
- Managed inventory control, optimizing stock levels and minimizing waste.
- Collaborated with dietary team to create nutritious meal plans tailored to client needs.
- Maintained a clean and safe work environment, adhering to all health department regulations and guidelines.
- Scheduled and received food and beverage deliveries, adhering to food cost and budget.
- Improved kitchen efficiency by implementing streamlined processes and optimizing staff scheduling.
- Conducted daily checks of refrigerators and freezers to verify proper food storage, container labeling, and surface cleaning.
Cook Supervisor
Summit Rehabilitation
Aurora, CO
2020 - 2022
- Supervised kitchen staff to ensure compliance with food safety and sanitation standards.
- Coordinated meal preparation and service schedules to optimize workflow efficiency.
- Trained new cooks on cooking techniques and proper equipment usage.
- Developed menu items in collaboration with nutritionists to meet dietary needs.
- Ensured consistent food quality with strict adherence to recipes, portion control, and presentation standards.
- Proactively addressed maintenance issues with kitchen equipment, ensuring minimal downtime and uninterrupted operations.
Education
High School Diploma -
John F. Kennedy
Denver, CO01-1982
Skills
- Maintenance management system
- Safety management
- Lockout procedures
- Mechanical systems
- Equipment Repair
- Facility management
- Vendor management
- Landscape management
Timeline
Maintenance Director
NeuroRestorative
03.2024 - 08.2026
Kitchen Manager
NeuroRestorative
03.2022 - 2024
Cook Supervisor
Summit Rehabilitation
2020 - 2022
High School Diploma -
John F. Kennedy