Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Chad Dobson

Fort Collins

Summary

Experienced District Manager with a proven track record at Opus Inspection, excelling in strategic planning and team development. Managed the top-performing district in the network, leading in all the KPI statistics. Increased operational efficiency through audits and evaluations. Implemented mentoring policies to build safe and effective teams. Created a hiring and recruiting procedure responsible for 90% of all new hires onboarded in the last five years. Skilled in conflict management and decision-making, driving performance metrics to exceed organizational goals.

Overview

25
25
years of professional experience
1
1
Certification

Work History

District Manager

Opus Inspection Inc.
06.2010 - Current
  • Responsible for the State of Colorado contracted emissions program in Northern Colorado
  • Provided support to Station Managers to ensure effective and efficient operations.
  • Maintained compliance with company policies and procedures and state regulations by conducting regular audits within the district.
  • Boosted employee morale by creating a positive work environment that encouraged teamwork, collaboration, and professional growth opportunities.
  • Hired, evaluated, and mentored employees to build strong teams throughout the district.

Front End Manager /Accounting Bookkeeper

Safeway
02.2009 - 06.2010
  • Supervised Front End employees to ensure excellent customer service.
  • Scheduled breaks and lunches for employees.
  • Monitored cash drawers to verify adequate cash supply.
  • Responsible for accurate recordkeeping to track revenue and control expenses.

Restaurant Owner

Paninos
08.2000 - 11.2008
  • Responsible for the daily operations of the restaurant.
  • Managed hiring, scheduling, and payroll for twenty employees.
  • Provided high-quality food and exceptional customer service.


Education

Hotel, Resort And Restaurant Management

Colorado State University
Fort Collins, CO
05-2000

Skills

  • Leadership skills
  • Scheduling and coordination of multiple teams
  • Team building practices
  • Training and coaching
  • Recruiting and hiring
  • Strategic planning
  • Attention to detail
  • Goal setting and performance metrics
  • Interpersonal communication
  • Conflict management
  • Customer relations
  • Decision-making

Certification

PIC Management Training Course, 2010

Professional Management Development Program, National Restaurant Association, 1999

Timeline

District Manager

Opus Inspection Inc.
06.2010 - Current

Front End Manager /Accounting Bookkeeper

Safeway
02.2009 - 06.2010

Restaurant Owner

Paninos
08.2000 - 11.2008

Hotel, Resort And Restaurant Management

Colorado State University

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