Brayan Barranco
Centennial
Summary
Experienced bartender and server with proven multitasking skills and a commitment to improving customer experiences through outstanding service. Demonstrated success in the food and beverage sector, driving operational efficiency and customer satisfaction. Proficient in problem-solving and inventory management, ensuring smooth operations and high-quality service delivery.
Overview
7
7
years of professional experience
Work History
Bartender- server-Shift lead
Maggiano's Little Italy
Englewood
03.2022 - Current
- Maintained extensive knowledge of bar and menu options to prepare drinks and recommend food.
- Participated in weekly team meetings to align on objectives and performance goals.
- Executed opening and closing duties, ensuring dining area setup and supply restocking.
- Processed payments efficiently while managing cash register operations.
- Resolved guest inquiries and complaints promptly to enhance overall dining experiences.
- Promoted desserts, appetizers, and specialty drinks to maximize sales opportunities.
Barback
Perrys Steakhouse & Grille
Lone Tree
04.2021 - 09.2023
- Supported serving staff in delivering accurate, well-presented food orders.
- Maintained exceptional customer service standards during high-volume shifts.
- Multitasked effectively in fast-paced environments to enhance operational efficiency.
Busser
California Pizza Kitchen
Lone Tree
07.2019 - 03.2022
- Organized and restocked supplies, ensuring availability of utensils and napkins.
- Maintained friendly demeanor towards customers to foster positive interactions.
- Transported food, dishes, trays, and silverware from kitchens to serving counters.
Busser
Brio Italian Grill
Lone Tree
12.2018 - 07.2019
- Assisted servers by delivering food and beverages promptly to guests.
- Collaborated with kitchen staff to support timely meal preparation and service.
- Organized and restocked supplies, including utensils and napkins, as needed.
Education
High School Diploma -
Highland Ranch High School
Highlands Ranch, CO05-2021
Skills
- Beverage preparation
- Payment processing
- Customer engagement
- Menu expertise
- Inventory management
- Sales promotion
Languages
Spanish
Full Professional
Timeline
Bartender- server-Shift lead
Maggiano's Little Italy
03.2022 - Current
Barback
Perrys Steakhouse & Grille
04.2021 - 09.2023
Busser
California Pizza Kitchen
07.2019 - 03.2022
Busser
Brio Italian Grill
12.2018 - 07.2019
High School Diploma -
Highland Ranch High School