Resourceful and service-oriented professional with hands-on experience in maintenance, fast-paced food service, and asset protection. Skilled in equipment upkeep, customer communication, surveillance, and risk management. Demonstrated ability to work effectively under pressure, collaborate in a team environment, and ensure safety compliance. Eager to leverage a diverse skill set—from routine maintenance to loss prevention—to contribute to organizational efficiency and security. Currently attending school to obtain an EMS certification in pursuit of a future career as a firefighter.