AVA KEATING
Grand Junction
Summary
Dedicated and customer-focused professional with broad experience in food service, hospitality, and retail. Skilled at delivering attentive service, supporting team operations, and maintaining high standards of cleanliness and efficiency. Proven ability to build positive customer relationships, train new staff, and adapt quickly in fast-paced environments.
Overview
6
6
years of professional experience
Work History
SERVER
The Ridge
07.2024 - 08.2025
- Established rapport with customers by providing friendly and attentive service.
- Assisted wait staff with timely food delivery and guest requests.
- Answered customer questions about food and beverage items and assisted with menu selections.
- Conducted regular checks on customer satisfaction levels during meal service.
- Performed daily side work such as polishing silverware, folding napkins and restocking condiments.
- Trained and mentored new staff on service procedures and menu knowledge.
BUSSER
Fogo de Chao
02.2024 - 09.2024
- Bussed and reset tables in an orderly fashion.
- Conducted regular checks on customer satisfaction levels during meal service.
- Supported kitchen staff by delivering dishes and replenishing supplies as needed.
- Trained new staff in bussing and cleaning procedures.
- Implemented efficient cleaning protocols, reducing turnaround time between seatings.
- Completed side work duties, ensuring that all necessary supplies were stocked for shift success.
SEASONAL SALES ASSOCIATE
Indian Tepee Gift Shop
06.2019 - 12.2023
- Developed trusting relationships with customers by making personal connections.
- Unboxed new merchandise and restocked shelves in appealing and organized arrangements.
- Single-handedly opened and closed store on a frequent occasion.
- Operated cash register to process customer orders accurately and efficiently.
- Prepared merchandise for sales floor by pricing or tagging.
BAKERY CLERK
Crumbl Cookies
10.2021 - 05.2023
- Maintained cleanliness of bakery area by sweeping floors, wiping down counters, and restocking items.
- Minimized cross-contamination and infection risks by consistently following safe food handling procedures.
- Managed efficient cash register operations.
Education
BACHELOR OF SCIENCE - ACCOUNTING
Colorado Mesa University
05.2027
ASSOCIATE OF SCIENCE - ACCOUNTING
SUNY Adirondack
Queensbury, NY05.2025
HIGH SCHOOL DIPLOMA - undefined
Acton Academy
Highlands Ranch, CO05.2023
Skills
- Customer Service
- Time Management
- Safe Food Handling
- Cash Handling
- Positive Attitude
- Strong work ethic
Timeline
SERVER
The Ridge
07.2024 - 08.2025
BUSSER
Fogo de Chao
02.2024 - 09.2024
BAKERY CLERK
Crumbl Cookies
10.2021 - 05.2023
SEASONAL SALES ASSOCIATE
Indian Tepee Gift Shop
06.2019 - 12.2023
ASSOCIATE OF SCIENCE - ACCOUNTING
SUNY Adirondack
HIGH SCHOOL DIPLOMA - undefined
Acton Academy
BACHELOR OF SCIENCE - ACCOUNTING
Colorado Mesa University