Angie Ruiz Rojas
Lakewood
Summary
Highly skilled Kitchen Line Cook with experience in all aspects of food preparation, including managing kitchen staff and ensuring high-quality dishes are produced consistently. Strong understanding of kitchen hygiene standards and health regulations, coupled with leadership skills to motivate and train team members. Previous work has shown ability to maintain a clean cooking environment while multitasking to meet demanding service times without compromising food quality or taste.
Overview
2
2
years of professional experience
Work History
Kitchen Line Cook
Club country golf lakewood
Lakewood
12.2024 - 07.2025
- I was in charge of several areas in the restaurant, such as the salad bar, the main course menu, and on some days, banquet preparation.
- Carved ham, turkey and roast beef for use in sandwiches and buffet carving station.
- Prepared various menu items following standardized recipes and safety protocols.
- Maintained cleanliness and organization of cooking stations throughout shifts.
- Monitored food quality during preparation to ensure freshness and compliance.
- Follow instructions from supervisor regarding any changes in menu items or procedures.
- Label any stored foods appropriately with date stamps according to health codes.
- Ensure that food comes out simultaneously, in high quality and in a timely fashion.
- Assist other cooks during peak periods or special events.
- Prepare ingredients for cooking, including portioning, chopping, and storing food.
- Cooked multiple orders simultaneously during busy periods.
- Prepared dishes in fast-paced environment working with teammates to maintain high customer satisfaction rate.
Busser
Birrieria doña maria
Lakewood
04.2024 - 12.2024
- Cleaned and maintained dining areas to ensure a welcoming environment.
- Assisted servers by promptly clearing tables and resetting for new guests.
- Collaborated with kitchen staff to expedite food delivery to customers.
- Supported the team during busy shifts by handling additional tasks as needed.
- Communicated effectively with colleagues to enhance workflow during peak hours.
- Maintained a friendly attitude towards customers at all times.
- Bussed and reset tables in an orderly fashion.
Kitchen Line Cook
Macdonals
Castle Rock
03.2024 - 11.2024
- Prepared various menu items following standardized recipes and safety protocols.
- Operated kitchen equipment, including grills, fryers, and ovens efficiently.
- Maintained cleanliness and organization of cooking stations throughout shifts.
Kitchen Line Cook
Pinos italian restaurant
Castle Rock
02.2023 - 04.2024
- I climbed the ladder over time, I was in salad preparation,the I had the opportunity to move up to pizza and preparation and finally I became the chefs second in command with more responsibility
- Prepared a variety of Italian dishes according to restaurant recipes and standards.
- Maintained cleanliness and organization in the kitchen workspace throughout shifts.
- Operated kitchen equipment safely, including ovens, grills, and fryers.
- Assisted in training new kitchen staff on proper cooking techniques and procedures.
- Adapted to changing menu items by learning new recipes quickly and efficiently.
- Prepared salads, appetizers and cold dishes according to recipes.
- Set up workstations with needed ingredients, utensils and cooking equipment.
- Checked temperatures of ovens, grills, fryers and other cooking equipment.
- I Was also in charge of preparing all the dressings and main dishes, in addition to that
Education
High School Diploma -
Universidad Simon Bolivar
Colombia 09-2022
Skills
- Quick
- Food preparation
- Food safety compliance
- Recipe adherence
- Team collaboration
- Menu adaptation
- Effective communication
- Cooking techniques
- Problem solving
Languages
Spanish
Native/ Bilingual
English
Elementary
Timeline
Kitchen Line Cook
Club country golf lakewood
12.2024 - 07.2025
Busser
Birrieria doña maria
04.2024 - 12.2024
Kitchen Line Cook
Macdonals
03.2024 - 11.2024
Kitchen Line Cook
Pinos italian restaurant
02.2023 - 04.2024
High School Diploma -
Universidad Simon Bolivar