Summary
Overview
Work History
Education
Skills
Certification
Timeline
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Amy Kehoe

Larkspur

Summary

Professional Bartender with extensive knowledge of spirits and engages customers one-on-one. Friendly, open and committed to building customer base by providing positive service experience. I am proficient with systems and have extensive corporate hospitality experience with 25 years in the industry.

Overview

8
8
years of professional experience
1
1
Certification

Work History

Lead Bartender

Prime 25
05.2024 - Current
  • Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
  • Kept detailed inventories and notified management of ordering needs for liquor, beer, wine, and bar supplies.
  • Kept alcoholic beverages well-stocked and organized to meet expected demands.
  • Closed out cash register and prepared cashier report at close of business.
  • Handled simultaneous customer, team, and business needs while avoiding unnecessary delays or errors.
  • Implemented drink prep procedures, significantly reducing wasted stock.
  • Served high customer volumes during special events, nights, and weekends.
  • Efficient both in the well and on the bar serving guest needs and team needs.

Bartender

The Famous Castle Rock
07.2023 - 03.2024
  • Organized bar inventory and storage procedures to keep stock within optimal levels and meet expected customer demands.
  • Obtained cash bank and stocked service bar to prepare for operation.
  • Kept bar presentable and well-stocked to meet customer needs.
  • Followed alcohol awareness procedures for preventing excessive guest intoxication.
  • Managed and served both bar and tables to guest expectations and management expectations

Head Bartender

IC Brewhouse
02.2021 - 07.2023
  • Maintained secure cash drawers, promptly resolving discrepancies in daily totals.
  • Boosted bar profitability, mentoring team members on routine procedures and productivity strategies.
  • Trained new bartenders on drink preparation, product promotion, garnish preparation, and sanitation protocol.
  • Developed specialty drinks to work with menu changes, sustaining customer interest and solid bar revenue.

Lead Bartender

Parker Garage
03.2018 - 02.2021
  • Upsold daily specials and beverage promotions to exceed daily sales goals.
  • Crafted special drink and cocktail menu items for seasonal offerings.
  • Trained new bartenders on drink preparation, product promotion, garnish preparation, and sanitation protocol.
  • Adhered to state laws regarding alcoholic beverage services and customer regulations.
  • Worked and designed Whiskey menu for special events
  • Developed creative bar menus and drink recipes by researching emerging industry trends.
  • Practiced safe work habits, wearing protective equipment and consistently following MSDS and OSHA standards.

Education

Associate of Arts - English Language And Literature

St. Petersburg College
Clearwater, FL
06-2000

Skills

  • Proficient in handling multiple tasks
  • Health code enforcement knowledge
  • Financial oversight
  • Knowledgeable in beverage crafting
  • Certified in TIPS program

Certification

TIPS Certificaiton

US Coast Guard- 7 years Honorable Discharge

Timeline

Lead Bartender

Prime 25
05.2024 - Current

Bartender

The Famous Castle Rock
07.2023 - 03.2024

Head Bartender

IC Brewhouse
02.2021 - 07.2023

Lead Bartender

Parker Garage
03.2018 - 02.2021

Associate of Arts - English Language And Literature

St. Petersburg College
Amy Kehoe